Drink

Grasecco and Francesca – urban, modern, playful

Grasecco made from 100 percent Graševina and Francesca made from 100 percent Frankovka are new products of popular Slavonian producer Feravino.

New sparkling wines like prosecco produced by tank or so called charmat method are  proof that Croatia keeps an eye on  world trends. Grasecco made from 100 percent Graševina and Francesca made from 100 percent Frankovka are new products of popular  Slavonian producer Feravino. These are modern, urban sparkling wines with attractive design and youthful, playful label. The are consumed as aperitif and are  great company to light meals  and excellent  base for coctails.

 

Unique  Grasecco is produced in two categories – brut and extra brut. They both have mild greenish color and  and ice freshness and pleasant almond bitterness of graševina and fruity aroma reminding of green apples. Francesca has mild pink color, subtle scent of ripe pomegranate and rich and longlasting aroma  dominated by strawberries and raspberries. 

 

Increasing demand for sparkling wines produced by tank method is confirmed by estimate which says that in 2020 sale of prosecco in Italy  will reach more than 412 million bottles. What is so special about those bubbles that conquered the world? Prosecco, being a 'non champagne' wine has become part of everyday ritual, it has excellent price-quality ratio and makes  perfect combination with coctails. Therefore, it is is no wonder that it is so loved by millenials. Research shows that today they make 40% of all wine consumers. Millenials do not think about how long  wine had aged in barrels, for them it is all about the story connected with wine, it is about brand foundations  and attractivness of wine's visual identity.