The bar sticks to the principle that “Good people drink good beer.” To please the “good people”, this Kraków- based multitap pours beer from 20 taps: 12 situated on the ground floor and 8 in the basement (the ground floor is open all week long, while the basement is closed on Sundays and Mondays). For a list of tap beers currently served, visit the pub’s website. The menu features snacks to share with friends (chicken shish kebabs, shrimps, chicken wings) – each item on the menu comes with the suggested beer style which best complements a given dish. You can also go for a pulled pork sandwich, a soup, a salad or some fully-fledged main courses – in this part of menu, ribs in porter beer call the tune. Fresh mussels are available Thursday till Saturday.