This chic restaurant is located close to the Valley of Three Ponds. If you book a table on the terrace in the summer, you’ll enjoy a view of boats and kayaks passing by. Interior is similar to what you’d encounter in a Mediterranean tavern – open kitchen with a flashy grill, wine racks stocking over five hundred bottles. The menu includes dishes made from fish and seafood imported by the restaurant. There’s also beef aged on premises, as well as an interesting selection of pastas smelling of Mediterranean herbs and spices. The place is perfectly suited to family gatherings and business meetings alike. PSST! Their extensive wine list features beverages from the vineyard belonging to the Bocelli family – the same Bocellis that gave us the famous tenor.