The word pączek has gained a special meaning in this place. The miraculous yeast doughnut made here contain no raising agents or other food enhancers. Instead, they hide homemade low-sugar jams or delicious heavy cream-based fillings inside. They come in a multitude of flavours – it’s best to just pop in and try them all. They also serve sweet and salty waffles and savoury pączki – perfect for lunch. The second part of the spot’s name, ‘kawusia’ (Polish for coffee) is not just ordinary coffee. Come and try great classics from a coffee maker or alternative varieties brewed with coffee beans from Rubens Gardelli of Italy crowned the 2017 World Coffee Roasting Champion.