If there is a special place in heaven reserved for meat eaters, it definitely looks something like U Rzeźników. The establishment is located in the student part of the city and although this section of Poznań is not exactly the best looking, it matters little to the gourmets. Interior furnishing is modern and laid-back, giving off a casual vibe. Thus, the place is frequented by students of the nearby universities, businessmen on their lunch breaks, as well as multi-generational families popping in for a Sunday dinner. The chefs are responsible for delicious burgers, steaks, BBQ ribs or pastrami sandwiches. Important side note! They are also skilled in the preparation of the so-called fifth quarter meats, namely the offals. PSST! We’ve got a special recommendation for culinary explorers: a seasoned rib eye from a bull.