Essential tables
Our highest-rated restaurants. Each one opens on the Gault&Millau site of its country.
La cuisine de l'Apothicaire
14/20 Massimo & Stéphanie Pellegrini 
Basse-Vendline · Switzerland 
Auberge du Mouton
13/20 Geoffrey Cuvier Porrentruy · Switzerland 
L’Alambic
13/20 Vincenzo Piccinni Porrentruy · Switzerland 
Melia
13/20 Alexandre Moegling Porrentruy · Switzerland