News & Events ·
Dominik Hartmann becomes Switzerland’s first vegetarian Chef of the Year
Gault&Millau Switzerland names the Head Chef of Magdalena in Rickenbach Chef of the Year 2027, a first for a fully vegetarian kitchen.
From Zagreb to Tokyo, from Paris to Riyadh, the Gault&Millau guides share their awards, galas and launches.
News & Events ·
The inaugural gala at the Waldorf Astoria Rabat-Salé launched the first Gault&Millau Morocco guide, with 135 restaurants selected …
News & Events ·
Five spring galas crowned their Chefs of the Year, with a first-ever five-cap rating in Slovenia and a 10th-anniversary guide in J…
News & Events ·
Oldřich Sahajdák is Czech Chef of the Year, while Trèsind Studio and FZN by Björn Frantzén become the first five-toque restaurants…
News & Events ·
The Italian edition will be rolled out over four years from Piedmont, with nationwide coverage planned by 2031.
News & Events ·
Szabina Szulló, Karen Torosyan, Clovis Degrave, Jérémy Desbraux, César Troisgros and Vitus Winkler head the 2026 guides in Hungary…
News & Events ·
Austria, the UAE, Croatia, Slovenia, Slovakia, the Czech Republic and Serbia crowned their 2025 Chefs of the Year, as Slovakia and…
News & Events ·
Secretary of State Susanne Kraus-Winkler discusses the current situation and challenges with Gault&Millau representatives from aro…